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Food Production

The requirements of the food safety standards (HACCP) are rigorously applied on the plans and designs of the production kitchens that have been positioned in such a way as to ensure the strict compliance with the direction of the products flow.

History and focal points of the company

AIR ALGERIE CATERING, 100% subsidiary of AIR ALGERIE Company group since the first of January, 2015, is specialized in the airline catering business.

Who we are

With an experience spanning over 50 years, Air Algèrie Catering is the first choice Airlines Caterer in Algeria. Over the years, we have established long-term relationships by delighting customers and partners with our innovation and passion for the finest meals as well as an extended set of services.